J. Lohr 2007 Riverstone Chardonnay

Posted on July 17, 2009 by John Galea

Thursday on the patio at the Keg … Ahhh summer. Lisa our waitress was going through our options for what she thought would be good choices to go with our lobster. The first recommendation from her was this wine. After some deliberation we decided to try her recommendation. I was impressed with her knowledge of wine. People are getting into wine at a younger and younger age (or I am getting older, one or the other). Our favorite bar manager Anna stopped by, always a treat. Back to the wine … The wine is pale in color with a mild nose and typical Chard bouquet so I am already envisioning the wine. And this one did not disappoint. It is slightly sweet, slightly buttery (not too over the top), slightly creamy with some lovely fruit and a medium finish. A right down the middle of the road California style Chard! The wine paired pretty well with the lobster I must say. All in all I would say this is an 88-89.

Notes from J. Lohr

From the LCBO web site (I think this is the right wine):
J.LOHR ESTATES CHARDONNAY LCBO 258699 | 750 mL bottle

Price: $ 20.90 Wine, White Wine, 13.5% Alcohol/Vol.
Sugar Content : 1

Made in: California/Californie, United States By: J Lohr Winery

Tasting Note
Deep yellow colour; ripe apple, pear, melon & vanilla aromas; dry, medium to full-bodied; creamy texture & peachy, oaky notes on the palate; well-balanced with a long finish

Serving Suggestion
Grilled or roasted poultry dishes, pork with apple sauce or caramelized onions.

Check LCBO stock

Share
Posted in Wine | Leave a comment

BURROWING OWL ESTATE WINERY CHARDONNAY 2006

Posted on July 16, 2009 by John Galea

As I’ve already admitted, I jump at the chance to try Okanagan wines. I’ve heard a lot about Burrowing Owl from others so this one was on my todo list. The price is on the higher side of what I would normally pay for a white and definitely more than I would pay for an every day wine. So with that in mind and great anticipation I planned dinner. Pan fried sea bass and scallops. Yumm … Drooling began. I popped the bottle ahead of the meal to try it first! The bouquet is on the milder side of a varietal Chard. Color is pale yellow so not as golden as some Chards which usually is an indicator of a milder wine. On first sip on the mid pallet there are some nice fruit, varietal Chard flavors. Some amount of buttery/creaminess, with some sweetness. So far so good. And then … out of no where … on the finish comes a whack of bitter nasty flavors. I have no idea where this came from. Too green grapes perhaps? The sweetness/bitterness were locked in a pitch battle in my mouth and I was so not enjoying it. Clash would be how I would describe it. This is a very poorly made wine. It had so much potential. I am very disappointed. It’s been a long time since I returned an opened bottle of wine but this one will be going back. Natalie and I must have been drinking a totally different bottle of wine. My GF tried it and also did not enjoy it, but did not have quite the same harsh words or sentiments that I did. Apparently 2006 was not a good year for this particular wine. My bad luck.

From the LCBO web site:
BURROWING OWL ESTATE WINERY CHARDONNAY 2006 VQA Okanagan Valley Estate Btld. TASTING NOTE: Succulent with layers of flavor. Aromas of ripe peach pear green apples butter and freshly baked bread. Terrific balance. Food matches: lobster in butter corn dishes roast chicken. Drink: 2009-2011. Score – 91. (Natalie MacLean www.nataliemaclean.com April 21 2009) 726604 $28.95
Featured 7/4/2009 Check LCBO stock

Share
Posted in Canadian, JG Review, Wine | Leave a comment

2006 Two Hands Bella’s Garden Shiraz (Barossa)

Posted on July 14, 2009 by CanadianWineGuy

With our recent trip to Barossa firmly in my head this evening as I plan for a work trip to the land down under, I decided I needed to try at least one bottle that we picked up in Oz. I jumped into the cellar (well mentally I did) and came out with this offering from the Two Hands vineyard. The vineyard itself remains a pleasant memory, funky, pleasant people with an incredibly vast knowledge of wine and of course their vineyards. As we traveled the countryside we were consistently told to visit this winery, and we are so pleased we did. The land of Shiraz, Barossa is very much the crown jewel of Australian wine production. While other regions produce equally, if not better wines, Shiraz’s from Barossa are known around the world and help the Aussie wine industry get more and more exposure. It is these smaller producers that really help make the name stay with their attention to detail and tremendous wines. On to the tasting!

This deep purple coloured wine will instantly grab your breath with it’s fruit nose. Cherry and raspberries are immediately there and ready to be tasted. A few swirls only add to the bouquet and if you like bold reds you are ready to jump in. The first few sips did not stop the berry sensations, but you will note that the tannins, despite it’s nose and youth are quite even, neither dominating, nor disappearing. The fruit eventually gives way to tobacco and chocolate hints with an undertone of spices. This well balanced wine is young, there is no mistake about it, you will be amply rewarded with better patience then ours. Of note as well is the alcohol content, at 15.5% this is one of the more intoxicating wines you will encounter on the shelves, but should not hurt your experience. If you can find it, it is still available in certain stores in Ontario at a price of $66 and I highly recommend grabbing a bottle if you are a shiraz fan.

The CWGSR is 91 out of 100.

Mrs CWG says

You better bring back another bottle!

PS: If you are in the Sydney area and want to grab a glass of wine next week, feel free to contact me via the contact page, cheers!

Share
Posted in Australian, Wine | Tagged , , | Leave a comment

TORRI RISERVA CHIANTI COLLI SENESI 2005 DOCG

Posted on July 14, 2009 by John Galea

If you like Chianti’s this is a good one. Lovely deep wine with a medium finish. The fruit is a little overwhlemed again (like the tempranillo I last blogged about). My GF says she tastes stewed grass in Chiantis and got it on this one. I get more prunes, maybe even stewed prunes. I would say this is another 89-90. Nice wine. Enjoyed it. No need to decant/breath …

From the LCBO web site:
TORRI RISERVA CHIANTI COLLI SENESI 2005 DOCG (Agricoltori Del Geografico) “Overall results confirm the good work going on at this Gaiole-based winery whose products continue to be attractively priced.” (Gambero Rosso Italian Wines 2008) Made with 93% Sangiovese and 7% Canaiolo Nero this Riserva sports a fresh and fruity nose which is followed by a full balanced and lightly tannic palate. Decant one hour before serving and for an unforgettable match enjoy with sirloin steaks or venison medallions hot off the grill. 744243 $16.95 Featured 7/4/2009
Check LCBO web site

Share
Posted in Italian, JG Review, Wine | Leave a comment

CELESTE CRIANZA 2005

Posted on July 13, 2009 by John Galea

This is another big Tempranillo. If you like these this is a pretty good one. Very little bitterness on the finish, nice bold flavor, reasonably complex. The fruit is relatively subtle/overwhelmed. Tannins are big but under control. Alcohol and Oak are well balanced. I would give it an 89-90. Not a bad wine at all. No breathing/decanting required. Serve with a nice juicy steak and enjoy!

From the LCBO web site:
CELESTE CRIANZA 2005 DO Ribera del Duero (Torres) This vibrant Tempranillo-based wine will shine alongside barbecued chicken and sweet peppers spiced with paprika and cracked peppercorns. TASTING NOTE: A voluptuous texture enfolds firm tannins in this powerful red. It offers plum coffee earth and game flavors a bit rustic in character but harmonious and balanced. Best from 2008 through 2015. Score – 90. (Thomas Matthews www.winespectator.com June 15 2008) 672691 $19.95 Featured 7/4/2009 Check LCBO Stock

Share
Posted in JG Review, Spain, Wine | Leave a comment

Chateau Graville-Lacoste Graves Sauvignon Blanc Blend 2008

Posted on July 10, 2009 by John Galea

We were out at our favorite sushi restaurant last night. We were looking for something white to complement the food. Andrew there sommelier came by and we discussed options with him. He highly recommended this wine. It’s not available at the LCBO. The wine is a blend of sauv blanc and semillion. The wine is typical pale yellow color. The bouquet is varietal sauv blanc. On the taste buds there are the usual sauv blanc tastes, with a bit of sweetness. Not too much. Nice crispness. Some grassyness. The finish is on the lighter side of medium. Oak and alcohol are imperceivable. All in all a reasonable wine but not outstanding. I would give it a 88 or so …

Share
Posted in Wine | Leave a comment

Niagara July Events

Posted on July 8, 2009 by CanadianWineGuy

With a tremendously busy schedule of late (Mergers can do that on occasion) and a 14 week old puppy I have been noticeably absent from posting of late. So I thought I’d give a quick overview of some neat events happening in Niagara for the remainder of July. Be sure to try and get to at least one if not more of these events as they are always worth their admission price and will yield some great memories as well as wine tastings.

On a side note I am in Vancouver for business, I will try and get some good Okanagan wine tasting in and post some notes from what I am trying.

Cheers!

——————————————————————————-
Henry of Pelham

July 25 and 26
In person from Toronto, John Petcoff from Oyster Boy will be on hand to shuck fresh oysters paired to our perfect ‘oyster wines’ including Sauvignon Blanc. Also that day, the renowned Ninavik Gallery from Jordan Village will present sculpture and modern masks from Ontario’s Six Nations.
——————————————————————————-
Chateau des Charmes

Niagara Farm-to-Table Experience
Celebrate Niagara’s freshest bounty, produced locally and brought directly from the farm to your table by pioneering chefs of the Niagara Farm-to-Table movement. Each experience will feature a vineyard walk with Michèle Bosc and discussions with a local food purveyor, culminating in a delectable tasting created by a featured chef and paired with a Château des Charmes wine.

Farm-to-Table Series
4:30 pm to 6:30 pm
$50 pp + taxes & gratuity for each date

Sunday, July 19th: Chef Eric Peacock
——————————————————————————-
Inniskillin

July 20, 2009 to August 15, 2009 Music Niagara
This summer don’t miss Music Niagara –outstanding music in a standout setting – July 20 to August 15, 2009. Whether you want the magic of Mozart, the verve of Vivaldi, or the excitement of jazz, Music Niagara features thirty-five concerts offering a range of music from Chopin to Noel Coward, from Rodgers and Hart to Rachmaninov.
Tickets: $15-$40. 905-468-5566 or 1-877-687-3378 www.musicniagara.org
——————————————————————————-
Reif Estate Winery

Niagara Cooks with Lynn Ogryzlo
Saturday July 18th, 2009 | 12:30 to 2:00 p.m.
Join us for a locally inspired alfresco lunch on the verandah of the majestic Grand Victorian. Klaus W. Reif pairs his favorite summer wines with recipes from ‘locavore’ Lynn Ogryzlo’s book’Niagara Cooks’. This winemaker’s luncheon will be prepared using only the freshest ingredients from the Niagara Peninsula.
Cost $50 per person | Email events@reifwinery.com or buy tickets on-line now at the Reifshop.

Corvette, Classic and Hot Rod Car Show
July 26th, 2009 10 – 5 p.m.
Join us for our annual Corvette and Classic Hot Rod show on the grounds of the Estate with over 200 vehicles showcased annually. All proceeds benefit the Niagara Peninsula Children’s Foundation – in 2008 proceeds exceeded $17,000. Free Spectator Admission with BBQ and Door Prizes for entrants.
To showcase your vehicle no pre-registration required – entries accepted 7:30 a.m. – 4:00 p.m. the day of the show.
——————————————————————————-
Stratus

“Flight Bites”@ Stratus
Weekends from June to November, 2009

Visit our Tasting Room on weekends and taste Stratus by flight – a tasting of your choice of three Stratus wines. During the bounty of summer and fall, enjoy a seasonal “flight bite” to match one of the wines. “Flight bites” are prepared by one Niagara’s hottest chefs with seasonal, locally-grown produce.
Tasting Flight $10
Flight Bite – Complimentary with Tasting Flight

cheese@Stratus
Sundays at 11 am, July 5, August 23, September 13, 2009

Artisanal wines meet artisanal cheeses. Join us for a seminar and tasting focusing on the principles of pairing wine and cheese. This ultimate ‘how to and why’ led by Fromager, Scott McKenzie, will explore the nuances of cheese appreciation through a comprehensive tasting of Stratus wines and distinctive Canadian and International cheeses.
$35 per person

30-Mile Dinner@Stratus
Saturday July 18, 2009, 6:30 pm

Explore the bounty of Niagara and the joy of eating local.Chef Stephen Treadwell of treadwell ‘farm to table’ will present a five course dinner entirely sourced from growers and artisanal producers within a 30-mile radius of Stratus. Wines that reflect the complexity of the Stratus vineyard will be paired to “quench your thirst” for sustainable dining.
$130 PER PERSON
——————————————————————————-
Cave Spring

“Picnic at the vineyard”

‘Nestled on the Beamsville Bench overlooking Lake Ontario, Cave Spring vineyard is a spectacular place to learn about vines and embrace the beauty of the Niagara Escarpment. A walking vineyard tour, followed by a light (boxed) lunch and an in-depth tasting of our Estate wines will be an experience not to be missed.

$25.00 per person (with a $5.00 coupon to be redeemed after event towards one bottle of wine purchase)
Sunday July 12th at 11:00
reservations required no later than Friday preceding event

Sip…Savour…Discover…

…the beauty of the Niagara Escarpment. Let Cave Spring be your guide on a moderate level hike along a picturesque route through wooded slopes to quiet ponds below the village of Jordan. Stopping for a tasting of one of our Rieslings in a vineyard setting, we will conclude the afternoon back at the winery with an in-depth pairing of our Estate wines and artisnal cheeses. Appropriate footwear is recommended.

Saturday July 11th and 25th, 11:00 – 2:00 (approximately)
$25.00 per person
Reservations required

White Hot

Cool down the summer heat with a tasting of thirst-quenching whites (and a touch of pink!) including Riesling, Sauvignon Blanc, Chenin Blanc, Chardonnay and that wonderful summer favourite, Rose. Paired with light, flavourful cheeses this will make for great afternoon delight!

$20.00 per person
Saturday, July 18th, 1:00pm
reservations required no later than 10:00 morning of event
——————————————————————————-
Angel’s Gate

Event: 4th Annual Photography Tutorial
Date: Saturday July 18th, 2009
Time: 10:00 a.m.
Synopsis: Great photography doesn’t require the latest and greatest camera equipment but rather a keen eye and some patience. Explore the world of outdoor photograph against the backdrop of the winery. Topics include: composition, macro techniques, colour, and equipment. Tripod is recommended. Bring your 35mm SLR, Digital SLR, or point and shoot. Open to all skill levels.
Special Guest: AJ McLaughlin – Angels Gate Resident Photographer
Click here to see AJ McLaughlin’s photo gallery
Cost:
$15.00 per person (Includes cheese and wine pairing to follow seminar)
Limited to 20 seats
——————————————————————————-
Fielding Estate Winery

Good Ol’ Fashioned Pig Roast
Saturday, July 25 • 6:30 to 9:30 pm

Join us at the Wine Lodge and share in an old family reunion tradition – a delicious pig roast with all the fixin’s! Menu includes spit roasted crackling pork with all the usual accompaniments, corn on the cob, fresh seasonal salads, and so much more. Enjoy the evening with new and old friends alike and savour the warm summer evening with some great wine, delectable foods and some cool tunes!

$45 for wine club members (an additional ticket can be purchased at $45 for guest)
$50 for non-wine club members

Price includes dinner and glass of wine – additional glasses or bottles will be available for purchase. Vegetarian options also available – please inquire. To purchase tickets, contact Kim Doran at 905-563-0668 or kim@fieldingwines.com.
——————————————————————————-
Pillitteri Estates Winery

July 19th – LCBO CD Value Add release

Pillitteri Estates Winery present: Dominic Mancuso. It was a union of wine and music that was meant to be for these Sicilian descendants. The blending stems from the commonality of culture and “artigiano”. An Artigiano is a skilled worker who crafts items that are functional or enhancing. Pillitteri Estates wines and Dominic Mancuso’s music are artisanal products which impart unique and individual qualities… celebrated together, they are sheer magic.

Pillitteri and Mancuso jointly chose the music for this collaborative project. Pillitteri brought its old world Sicilian art of wine making to the new world in the VQA quality and style of wines it produces in Niagara. Mancuso takes old world style and adds new world sensibility.

We want to share this wine and music experience with you. A complimentary CD of the Pillitteri Estates Winery presents Dominic Mancuso will be available to you at selected LCBOs from July 19th to August 15th, 2009.

——————————————————————————-
Tawse Winery

Holds public tours of the facility every Saturday and Sunday @11am, 1pm and 3pm
——————————————————————————-

Share
Posted in Canadian, Wine | Tagged , | Leave a comment

VINTAGES CHÂTEAU L’ENCLOS BONIS 2005

Posted on July 7, 2009 by John Galea

I grabbed this one on spec and was rewarded. On first opening you know this is going to be a big wine and it sure it. The color is a very dark purple, almost black. The bouquet is lovely varietal Bordeaux. The wine shows lots of mid pallet fruit albeit not the most fruit forward wines (which is a good thing for me). The finish is long. Tannins are well under control. There is a lot going on with plenty of complexity! There is a slight vinegar taste on the wine on first opening but that quickly passed. This wine could easily be drunk now but will integrate more in 1-2 years. Oaks are well under control. This is a big wine. I would give this a good 91. Yumm … Smack on my taste buds!

From the LCBO web site:
New at VINTAGES CHÂTEAU L’ENCLOS BONIS 2005
AC Saint-Estèphe (Maison Sichel)
We’ve said it before, but it is worth repeating: The 2005 vintage in Bordeaux was so across-the-board spectacular that even lesser-known houses, places like Château L’Enclos Bonis, produced superlative wines. From its tiny 6.6 hectares, L’Enclos Bonis produces Merlot-dominated wines with Cabernet Sauvignon, Petit Verdot and Cabernet Franc in support roles. Try this fabulous value-priced wine and discover for yourself the depth of quality in the 2005 vintage. (XD) 750 mL $26.95
Check LCBO Stock

Share
Posted in Bordeaux, JG Review, Wine | Leave a comment

TRIUS RED 2007

Posted on July 5, 2009 by John Galea

A friend of mine Vik gave me this wine, thanks Vik! Consistently year after year Hllebrand does a good job with this wine. They manage to take the wild tannins that are prolific in Niagara and tame them into an approachable wine that can be drunk now and will keep for a bit too. This wine is dark rich in color with a nice Cab bouquet. The Cab Franc is not as dominant as one would expect. The wine has some lovely deep cherry flavors on the mid pallet. In taming this wine some of the edge, more well defined fruit flavors are lost but that is the price to pay. The finish is medium to long with a nice bit of dryness. The oak and alcohol are well integrated. Hats off to the wine maker. I would give this an 89 or so. No need to decant this one … Just open sip and say ahhhh.

TRIUS RED (V) VINTAGES 303800 | 750 mL bottle

Price: $ 21.95 Wine, Red Wine, 12.5% Alcohol/Vol.
Sugar Content : D This is a VQA wine
Made in: Ontario, Canada By: Andres Wines Ltd
Release Date: May 23, 2009

Description
Hillebrand’s Trius Red was among the first Bordeaux-blend wines to demonstrate the virtues of Cabernet Sauvignon, Cabernet Franc and Merlot from Niagara. A consistently well-bred and delicious wine, it displays complex aromas and flavours of cedar, blackcurrant, cherry, plum, vanilla and tobacco, leading to a clean, juicy, medium-long finish. Try it now with grilled sirloin strips and multi-coloured peppers, or serve it with semi-hard Canadian cheeses. Cellar it for 4-6 years to experience its full potential.

Check LCBO Stock

Share
Posted in Canadian, JG Review, Wine | Leave a comment

MONTES ALPHA CABERNET SAUVIGNON 2007

Posted on July 3, 2009 by John Galea

I’ve had this wine before and enjoyed it. This time there is something there … I taste the smack on varietal cab. Lots of depth and fruit typical of a cab. Very nice. And then … there is something there that just doesn’t belong. I can’t place it. I tried two bottles and the same on both. Just something I can’t put to a description that doesn’t belong. I’m not sure if aging might help it. Don’t get me wrong this is a very nice wine. Alcohol and oaks are well under control. Finish is medium. Fruit is prominent but not grape juice. But there is something there … Overall I would give this an 88. I am a little disappointed I must say. I’ve had a few of these from previous years I have laid down and am anctipating great things from … But this year won’t be occupying space in my cellar. I wish I could be more specific … Now the conundrum, do I return the two I have left or hope that aging removes this … Breathing nor decanting helped so I doubt it …

From the LCBO web site:
MONTES ALPHA CABERNET SAUVIGNON 2007 VINTAGES 322586 | 750 mL bottle
Price: $ 21.95 Wine, Red Wine, 14.0% Alcohol/Vol.
Sugar Content : D
Made in: Chile, Chile By: Montes S.A.
Release Date: Jun 6, 2009

Description
Here’s an excellent Cab from one of Chile’s most reputable producers. Aged for 12 months in French oak, this well-structured, full-bodied Cab is a fine display of the magic that top Chilean winemakers are able to conjure with this grape. Delicious berry fruit flavours lead to intriguing notes of chocolate, tobacco, vanilla and spice box, and all of these elements are woven beautifully together. Winemaker Aurelio Montes is a hot commodity and this wine shows precisely why.

Check LCBO Stock

Share
Posted in JG Review, Wine, Wine Stuff | Leave a comment

CLOUDY BAY CHARDONNAY 2006

Posted on July 2, 2009 by John Galea

A while back I tasted this wine (albeit a much older vintage) at a New Zealand tasting event and was quite impressed with it. I quite enjoy chards. As whites go I find them more complex. This one is no exception. The color is on the lighter side of honey. The bouquet is quite mild. The flavor is dead on in the middle. There is some butteryness, some creamyness, some oak and some nice fruit. All in all this is a well balanced Chard, very well done. The finish on the wine is medium. Complexity and layers of flavors are well done for a white. A very nice wine. I would give this a 90 for sure. If you like French Chablis and hate Californian style Chards, skip this one.

From the LCBO Web site:
CLOUDY BAY CHARDONNAY 2006 VINTAGES 359513 | 750 mL bottle Price: $ 37.95 Wine, White Wine, 13.5% Alcohol/Vol. Sugar Content : D Made in: New Zealand, New Zealand By: Cloudy Bay Vineyards Release Date: Sep 27, 2008 Description Ranked #6 on Cuisine Magazine’s Top Ten New Zealand Chardonnays of 2006. (Issue 128, April 2008) Tasting Note Out from the shadow cast by the other varietals from this iconic winery, this Chardonnay won its place at the top table with its distinctive Old World scents and generous, rich, nutty palate – a Cloudy Bay Chard trademark. (Cuisine Magazine (New Zealand), April 2008)

From winecurrent.com:
Perhaps no other producer in New Zealand can lay claim to having put this country on the map for its Sauvignon Blanc and for good reason. This effort from Cloudy Bay is quite impressive and certainly evolves over time in the glass. It opens with green melon aromas combining with the fresh grass and bell pepper thatas so typical of the region. Myer lemon flavours appear on the palate which is softer in acidity than previous vintages giving a somewhat oily mouth feel. Medium in body and impressive in length this wine will not only be enjoyable today but also over the next few years. Try it with pan-seared halibut with fresh herbs. (MT) (304469) $33.95 Rating 4/5 from

Check LCBO Stock

Share
Posted in JG Review, Wine, Wine Stuff | Leave a comment

OAK HEIGHTS COVERT HILL WHITE 2007

Posted on July 1, 2009 by John Galea

Happy Canada day eh! I first had this wine at the Toronto Food and Wine show and was impressed. For the money this is a nice wine for sitting on the patio sipping. Very food friendly. Easy drinking. The description below is pretty accurate. Light bodied with some nice fruit, some sweetness and all in all a nice wine. An 88 or so. If your looking for an easy drinking wine, this is a great choice. This is a Prince Edward County wine. We had a lovely trip to Prince Edward county and are heading back soon so their will be lots more to read about. In the mean time read all about our last Excursion!

OAK HEIGHTS COVERT HILL WHITE LCBO 104885 | 750 mL bottle
Price: $ 9.95 Wine, White Wine, 11.5% Alcohol/Vol.
Sugar Content : 1 This is a VQA wine
Made in: Ontario, Canada By: Oak Heights Estate Winery

Tasting Note
Pale straw colour; aromas of tropical fruit and vanilla; slightly off-dry, light bodied, flavours of stone fruit, melon and a hint of oak.

Check LCBO Stock

Share
Posted in Wine | Leave a comment

SABOR REAL VIÑAS CENTENARIAS TEMPRANILLO 2005

Posted on June 30, 2009 by John Galea

Wimps need not apply 🙂 Ok if you like your wines big and bold, this is a wine for you. If you don’t, there is plenty of room about happy little elves in theater number two (a reference from Lemony Snicket’s A Series of Unfortunate Events 🙂 Moving on … Upon first opening I knew this would be a big bruiser and it did not disappoint. This wine is big and bold. The bouqet right up front hits you in the face and says pay attention. The wine has tons of deep fruit flavors on the mid pallet with a beautiful long finish on it. This wine has lot of alcohol at 15% and it is reasonably under control. This is classic tempranillo which you either like or hate. There is a slight bit of pepperyness on the finish but not outrageous. The wine has lots of complexity to it as well. I did not decant it, but 1/2 in the glass did help. For the price this wine is a bargain. If you like Tempranillos, grab a bunch. A bit of time in the cellar will likely help it out … I would agree with the 91 rating. Smack on my taste buds!

From the LCBO Web site:
SABOR REAL VIÑAS CENTENARIAS TEMPRANILLO 2005 VINTAGES 122325 | 750 mL bottle

Price: $ 19.95 Wine, Red Wine, 15.0% Alcohol/Vol. Sugar Content : XD

Made in: Toro, Spain
By: Campina De Toro
Release Date: Jun 20, 2009

Tasting Note
The 2005 Vinas Centenarias, as the name implies, comes from vines over 100 years of age. Purple-colored, it offers up a complex perfume of pain grille, violets, mineral, spice box, black cherry and blackberry. Bigger, richer, and more sweetly-fruited than its younger colleague, it would benefit from 2-3 years of additional cellaring. Balanced, lengthy, and altogether hedonistic, it should drink well through 2015. Score – 91. (Jay Miller, www.erobertparker.com, Aug. 2008)

Check LCBO stock

Share
Posted in JG Review, Spain, Wine, Wine Stuff | Leave a comment

DOÑA PAULA ESTATE MALBEC 2006

Posted on June 29, 2009 by John Galea

This is a lovely smack on varietal Malbec from Argentina. Unlike the French who only use Malbec as a blending grape (primarily) the Argentinians will often use it entirely on it’s own. This is a lovely deep wine. The color is dark purple with good berry fruit flavors on the mid pallet. The alcohol and oak are well integrated. I bought this back in Nov of last year and it just keeps getting better. It is a smooth well refined wine for the money. Very hard to beat. I would give it a 90! I only have one more of these left … pout. Unfortunately no more of these left in the LCBO …

From the LCBO web site:
DOÑA PAULA ESTATE MALBEC 2006 Mendoza TASTING NOTE: Solid, with a juicy core of red plum, raspberry and red licorice flavors backed by alluring spice and floral notes on the finish. Drink now through 2008. Score – 89. (James Molesworth, www.winespectator.com, Oct. 31, 2007) 661819 (D) 750 mL $16.95
Featured 11/8/2008

Share
Posted in JG Review, Wine, Wine Stuff | Leave a comment

LAMMERSHOEK BARRIQUE CHENIN BLANC 2007

Posted on June 28, 2009 by John Galea

Chenin blancs are one of those wine that can be all over the map. I am discovering more and more wines like that. It’s likely to do with how “crafted” the wine is coupled with the heavy influence of Terroir on a wine. Some Chenins are really sweet (really not to my tastes), others are quite acidic. This one is right smack dab in the middle. The color is on the lighter side of golder. It has a lovely bit of sweetness to it, good fruit and a medium finish. The oaks and alcohol are well balanced. I get some nice acidity with apple and pear flavors coming through. I would give this a 90ish … Back in May I bought 6 of these and they are rewarding me well. They are a versatile wine that a lot of people like, even those who don’t often like wine!

From the LCBO web site:
LAMMERSHOEK BARRIQUE CHENIN BLANC 2007 WO Swartland South Africa produces some of the best Chenin Blanc wines in the world and this is a great example. With grapes hand-picked from 40-year-old bush vines and hand-sorted to ensure only the very best fruit is used, Lammershoek’s Chenin Blanc is the embodiment of a hand-crafted wine. Rich with honey, smoke and baked apple aromas, this dry, full-bodied wine is elegant and complex and will pair well with rich seafood, roast chicken and pastas in a cream sauce. Featured May 24th 2008 058206 (XD) 750 mL $18.95 Featured 5/24/2009.

Winecurrent.com wrote:
This displays elegance and finesse and is not to be passed by. Aromas of honeyed tree fruit and mangos waft from the glass while rich full flavours drench the palateGÇöquince caramel honeyed ripe pear and cleansing key lime on the refreshing finish. Medium bodied and fleshy in texture it pairs well with pan-seared garlic prawns on a bed of baby arugula. A dazzling wine. (VH) (58206) Rating 4.5/5

Check LCBO stock

Share
Posted in JG Review, Wine, Wine Stuff | Leave a comment

2004 Fattoria Monte Chianti Rufina Reserva

Posted on June 25, 2009 by CanadianWineGuy

This was a recent Vintages release (June 6th) that I stumbled upon in my local store a week or so ago. A Chianti Rùfina (Reserva no less) priced at $20 is always a good potential bargain so I leaped in and grabbed one. On our recent trip to Tuscany, Mrs CWG and I actually avoided the Chianti region and as such our collection is rather lacking. The Rùfina region is the north-eastern most area of the modern Chianti region, with the historic Fattoria Monte being only a stones throw east of Florence. The Bellini family owns the vineyard and members of the family still run it while producing around one million bottles per year. This sangiovese based wine is Chianti Rùfina d.o.c.g. On to the tasting!

With a deep crimson colour this wine had a good cherry nose right off the start. Hints of licorice and a hint of vanilla were the compliments to red cherries on our first few sips. The tannins were normal for a chianti, medium to strong. The finish was rather short for a wine that exhibited such a full body on the first few sips. The fruit remained as we made our way through the bottle with hints of spices and more licorice poking their heads up amongst it. Overall, this wine as decent, but nothing special. The price makes this a good enough value to bring to a dinner party and not be embarrassed, but by no means would I recommend grabbing 3 or 4 for your cellar.

The CWG-SR is 86 out of 100.

Mrs CWG & Bacchus say

Ho Hum.

Share
Posted in Italian, Wine | Tagged , , , | Leave a comment

2004 M. Chapoutier Monier de la Sizeranne Hermitage

Posted on June 24, 2009 by CanadianWineGuy

This is one of those bottles we decided to get two of when they were released in February. My thoughts on buying this pricier northern Rhône were simple, I really enjoy wines from Michel Chapoutier. The wine giant calls this one of their Prestige wines from the AOC Hermitage, more then enough reason to try a bottle. Many people believe the term Hermitage means syrah/shiraz, while the primary grape is in fact the grape made truly famous by the Aussies, it does not mean that it is synonymous with it. While Chapoutier has become an extremely large vintner it still produces some of the best wines from the Rhône region, be it southern or northern. This Hermitage comes with high praise from what is generally a mediocre vintage year. This organic wine has one of the Michel Chapoutier distinctive abbreviated Braille labels that have become semi-famous in the wine world. My taste buds were simply primed for this bottle, so on to the tasting!

The decant provided a raspberry to rust coloured wine that emanated licorice and berries. The first swirls brought forward more raspberry with a hint of spices. The first few sips showed a firm body with tannins that were evident, not overwhelming, just chewy enough. The finish was long and eventful. As you get into the wine currants and licorice remain as some minerals are brought forward as well. This wine is well crafted and with the tannins the way they are and the solid body I’d assume you could lay this down for another 2 to 5 years without it harming or hindering the over quality in this offering. Will it necessarily improve it? Possibly but that we will leave for the second bottle. Quite a nice wine overall, but as is the case with many Rhônes, overpriced.

The CWG SR is 90 out of 100.

Mrs CWG and Bacchus state

Yum!

Share
Posted in Rhône, Wine | Leave a comment

SAW Merlot tasting event …

Posted on June 23, 2009 by John Galea

I attended Society for American Wines Merlot event with great anticipation. There are a couple things I am appreciating at the SAW events. First is these are guided tastings. A well informed person (Chris Bee this time) guides us through the tasting. Second they pull well aged wines from their cellar. It takes a lot of patience and discipline to have wines in a cellar. And the fruits of your labor are well refined wines that have improved with time (if your lucky)!

I have not had a chance to taste well aged Merlot’s before so I had no idea what to expect. Up front I had an opinion that Merlot’s do not age well.

So with all this up front onto the event! It was being held at the U of T Faculty club which do a good job and is a good venue for the event.

The event started out with two reception wines.

The first, a Fieldstone 2005 Merlot. This wine was 80% Merlot 20% Cab Sauv. The wine had a slight peppery taste to it with some Oak. $23.95 Quite a reasonable wine. All in all quite a nice Merlot.

The second reception wine was 100% Merlot this time also from Fieldstone. Coro Graziano 2005 from Mendicino $26.95. This wine was much drier than the first but had a touch of a bitterness to it. I believe it might have needed bit more breathing or it might have been a bit too young.

Neither of these wines are available at the LCBO.

Beringer 1995 Hill Mountain Merlot $76. My wine glass (or the wine itself) had a slight rubber smell off it. The effect did not continue into the wine which was a good thing. The wine was very nice. Classic Merlot flavors, slightly dry, with no perpperyness. Chris got some tannins off it and thought it might be very close to it’s prime. This wine was my favorite (in spite of the rubbery smell) and ranked as number 2 for the group. I would give it a 90-91.

Clos Pegase 1999 Merlot $46. On the nose I got quite a wiff of alcohol. I got a reasonable amount of oak on palette with some tannins. The wine had a nice bit of dryness to it and a nice finish. This was my number 3 (I would give it a 89-90) and was tied for 5th from the group.

Havens 1999 $34. This wine was all wrong for me. They blended in a cab franc with this one. I don’t get that. Cab Franc is such a big wine it dominated the taste. I could get some Merlot but it was elusive. In spite of that I found this wine a lighter Merlot with a light finish. I’d be hard pressed to give this an 88. This wine ranked number 4 for me and 4th for the group.

Bargetto 1997 $49. This wine is 100% Merlot. On the nose I got a lot of wood. On the tastes the oak was dominant (over done for my tastes). There was a strong alcohol flavor and it had a medium finish. I would give it an 87-88 and ranked number 5 for me and dead last for the group.

Merryvale 1996 $50. This wine had some cab sauv blended in. On the nose I got a very mild bouquet. I got a strong bitter alcohol flavor on the finish of this wine. I didn’t appreciate this one at all. I would say an 86-87 and my least favorite wine of the evening. It was number 3 for the group.

Quail Ridge 1997 $52. On the nose I got smoke and tobacco. There was a slight bit of bitterness on the finish of this wine. Chris got chocolate off the wine. I would give it an 87 and it was number 7 for me and tied for 5th for the group.

Shafer 1996 $56. This wine has some cab sauv blended in. Once again I had some rubbery smells off mine. I even confirmed this with a few folks around the table. It must have come off the glass. I found this wine had a slight bit of pepperyness to it, consistent with the cab suav blended in. This wine was the groups favorite!

Wineglass cellars 1999 $62. 100% Merlot. This wine was smack on varietal Merlot for me. All the usual plum tastes were there. I got a slight bit of bitterness to it and it through quite a bit of sediment. This wine was my second favorite but again tied for 5th in the group.

So all in all the event was excellent. I always seem to fall on the side of preferring a 100% Merlot. I appreciate the subtle gentle flavors of a well done Merlot. It’s a great opportunity to taste a lot of fine wines in a short period of time for a reasonable price. There were nibblies at the table that included pate, chesse and a few others. I am really enjoying the formal sit down, guiding tastings that SAW do!

Share
Posted in JG Review, Wine, Wine Events, Wine Stuff | Leave a comment

SANTA MARGHERITA CHIANTI CLASSICO 2006

Posted on June 22, 2009 by John Galea

On the heels of my last Chianti I thought I would give this one a try blind. No research. I rarely do that. This wine is DOCG rather than an IGT so a little lower on the quality scale. It’s also a Classico not a Classico Supremo … On first opening this wine has a touch of bitterness. A little breathing is a good idea but not a lot. Say 1/2 hour or so. I only bottle breathed it for about an hour and that was fine. The wine is good, reasonably dry chianti with some nice fruit and oak/alcohol under control. If I were to compare it to the Gabbiano I raved about last this one is not as favorable, not as dry, not as complex and all in all not as good. Still a good wine, but when you add in that I paid more for this one I would say unless your looking for variety skip this one. I would give it an 89. A good wine for sure. Just not amazing …

From the LCBO web site:
SANTA MARGHERITA CHIANTI CLASSICO 2006 VINTAGES 91694 | 750 mL bottle

Price: $ 19.95 Wine, Red Wine, 13.3% Alcohol/Vol.
Sugar Content : XD

Made in: Tuscany, Italy By: S.M.T.
Release Date: Mar 14, 2009

Tasting Note
…a new-world style, a little darker and richer than traditional Chiantis. Dark berry and cherry aromas and flavors dominate the wine, with rich oak and even a touch of cocoa and tobacco. This medium-bodied red still retains its Tuscan charm, with nice earth and game meat notes, and enough acidity to keep the wine balanced….Like most Tuscan wines, [it] opens up and comes alive when tasted with food, particularly tomato and meat sauces. Also try this wine with not-too-spicy barbecue ribs, grilled chicken and baked ham. (Jarrett Osborn, Vail Daily, Nov. 28, 2008)

Check LCBO stock

Share
Posted in Italian, JG Review, Wine, Wine Stuff | Leave a comment

DOMAINE GALEVAN PAROLES DE FEMME COTES DU RHONE 2007

Posted on June 19, 2009 by John Galea

I picked this one up last night and tried it straight off. The wine is a smack on varietal Cotes du Rhone. A good value for the money. The tastes are the typical, slightly sweet, cassis flavors with a medium finish. There was a hint of bitterness on opening. My LCBO product specialist said buy a case. I wouldn’t go that far but it definitely is a good deal, especially if you like Cotes du Rhones. For $15 kinda hard to find a fault. I would say the 89-90 is accurate (for my tastes).

From the LCBO web site:
DOMAINE GALEVAN PAROLES DE FEMME COTES DU RHONE 2007 AC (Jean-Pierre & Coralie Goumarre Vigns.) TASTING NOTE: The 2007 Cotes du Rhone Paroles de Femme (meaning “words of a woman”). This sexy deep ripe full-bodied effort is a blend of 60% Grenache 20% Mourvedre and the rest equal parts Cinsault and Carignan. Its deep ruby/purple color is accompanied by abundant amounts of Provencal typicity as well as roasted herb meat juice kirsch and black raspberry fruit notes. Enjoy it over the next 2-3 years. Score – (89-90). (Robert Parker Jr. www.erobertparker.com Oct. 2008) 125930 $15.00

Check LCBO Stock

Share
Posted in France, JG Review, Wine, Wine Stuff | Leave a comment

2006 Hartford Court Lands Edge Pinot Noir

Posted on June 18, 2009 by John Galea

A little while ago Mr and Mrs CWG (and Bachus) provided a review on this wine. They gave it such a glowing review I had to go grab one. This wine is on sale right now regularly $40 for $33. Pinot Noirs are never my favorite wines but it is uncommon for Brett to give a wine such a high rating so I had to run out and grab one. On first opening the wine is the color and bouquet one would expect from a Pinot Noir. It is garnet in color with a mild bouquet with some oak noticeable. On first drinking right out of the bottle you will notice there is not a hint of bitterness. No need to decant this puppy. The wine shows some lovely fruit and is a smack on varietal Pinot. The oaks and alcohol are well under control. Surprising given how high the alcohol content on this one is. The wine is slightly dry with a medium finish and some nice complexity. The wine is not by any means a huge pinot but it is definitely a good one. Brett was right this is a good Pinot. Personally I would give it a 91 or so, likely more about the fact Pinot’s are not my fave. My GF said she got some prunes on the tastes … We paired this with a lamb leg chop and it went VERY well. One of my favorite Pinots is Flat rock Cellars gravity Check LCBO stock. Like most Niagara reds this one has some tannin bite to it so some decanting is prudent.

From the LCBO web site:
HARTFORD COURT LAND’S EDGE VINEYARDS PINOT NOIR 2006 VINTAGES 919712 | 750 mL bottle

Price: $ 33.35
Wine, Red Wine, 14.0% Alcohol/Vol.
Sugar Content : D

Made in: California/Californie, United States
By: Kendall-Jackson
Release Date: Jan 31, 2009

Tasting Note
An oaked wine with a big, ripe, juicy black cherry and bramble nose underscored with earthy mineral, hints of menthol and wood spice. The supple, fruit-forward palate shows less tannin, with a round, bright finish that recovers from an initial peek of heat. Score – 2 Stars (out of 4). (Lynne Char Bennett, members.forbes.com, Sept. 12, 2008)

Check LCBO Stock

Share
Posted in American, JG Review, Wine, Wine Stuff | Leave a comment

J. LOHR SEVEN OAKS CABERNET SAUVIGNON 2005

Posted on June 17, 2009 by John Galea

This wine is one of the house wines available by the glass at the Keg. I have had it many times and enjoy it. I picked it up at the LCBO the other day. The wine is made in the “drink now style”. No decanting needed. Not a hint of bitterness. I would not expect this to keep a long time, nor would I expect it to age overly well. Lovely deep cherry and some vanilla off the oak. All well integrated. The finish is medium with tannins well under control. This is not a fruit forward wine and not as lively as some. This bottle went quickly as so often seems to be the case when it is a good one. We paired it with a pork tenderloin done on the bbq of course! I would give this wine an 89-90. Quite enjoyable and always consistent! This is now an essential so you can get it anytime! No need to rush …

From the LCBO web site:
J. LOHR SEVEN OAKS CABERNET SAUVIGNON (V) VINTAGES 656561 | 750 mL bottle

Price: $ 20.95 Wine, Red Wine, 13.5% Alcohol/Vol.
Sugar Content : XD

Made in: California/Californie, United States By: J Lohr Winery
Release Date: May 23, 2009
Description
Every time Vintages released this wine, it disappeared from store shelves at lightning speed! So we decided to make it an Essential to ensure that it’s always available and you’re never disappointed. Aged in oak for more than a year, this densely coloured red is packed with intense aromas of black cherry, blackcurrant, cedar, vanilla, and spices. Full-bodied and sweet-centred, this Cabernet will pair beautifully with roasted or grilled red meats.

Check LCBO Stock

Share
Posted in American, JG Review, Wine, Wine Stuff | Leave a comment

GABBIANO CHIANTI 2008

Posted on June 15, 2009 by John Galea

We were Ottawa for the weekend and stopped by Vittoria Trattoria . Right in the Byward Market this Italian restaurant has an impressive wine list. They have a number by the glass, 1/2 litre, half bottle and full bottle. They have wines of a number of different styles, from a number of different countries. You could close your eyes and imagine this being a wine bar, but instead it actually is a fine restaurant. I would love to find a place just like this in Toronto! Looking around the choices I decided I wanted to try something I had not had before. Always risky, but sometimes rewarding. For some odd reason I ruled out the $1500 bottle 🙂 Seems my lottery ticket has still not provided me with my desired income. Of course we all know lottery tickets are simply voluntary taxation. I bet you thought this was going to be a wine review. I do digress 🙂

Dinner was chosen as surf and turn for me and veal marsala for my GF. So a bigger wine is in order. After perusing the wine menu for a good 10 minutes, discussing it with my GF and shoeing off the attentive waitress a number of times we had made a choice. By the way, sometimes, if you are in a fine restaurant the best thing you can do is ask if they have a Somelier. If they do ask for some suggestions. You can tell a somelier because they wear a pin on their lapel which is a bunch of grapes.

Ok, without further ado onto the review … So we chose a Chianti. I was a little hesitant because it was not an IGT and was not a Classico Superior. My knowledge of Italian wines is a little on the lighter side as well so I did not recognize the winery. But the price was reasonable $35, so heh why not 🙂

The wine was lovely right on the first sip. Lovely deep purple colors with a nice bouquet. The wine has a lovely bit of complexity to it and quite a bit of dryness. This is a big wine that builds on the pallet. Not Shiraz big, but big none the less. The flavors are of deep cherries and the tannins are well in check. The review says the tannins are velvety and I would agree. The oak is there but well under control. The alcohol at 12.7% was also well under control and well integrated. The wine went well with the meal, though, I really appreciated the deep layers of the wine most without food. This is a well made wine at a bargain price. I will definitely be grabbing more of these. We asked for a decanter but you won’t be needing it. I would say this is a 90-91!!

From the LCBO web site:
GABBIANO CHIANTI LCBO 78006 | 750 mL bottle

Price: $ 13.95 Value Added Promotion 750 mL bottle comes with FREE Knight Bottle Topper until Jun 20, 2009 or while supplies last!

Wine, Red Wine, 12.7% Alcohol/Vol.

Made in: Tuscany, Italy By: Foster’S Wine Estates Americas

Tasting Note
Medium ruby red colour; aromas of red cherry, dried herbs, nuanced by vanilla notes; dry, medium-bodied, velvety tannins, displaying flavours of liquorice, spice and red cherries on the finish.

Check LCBO Stock

Share
Posted in Italian, JG Review, Wine, Wine Stuff | Leave a comment

Upcoming Toronto Events June

Posted on June 12, 2009 by CanadianWineGuy

I know it is a bit late to chat about these two events, but hopefully if you are reading this and have time you might venture down to Old Town and give one or both a shot. First the wine event:

On Tuesday June 16th is the ‘sip & Savour Ontario’ event. I attended and blogged about this event two years ago but had to miss out last year due to a business trip. If you can find the time and $60 you will be blessed with an opportunity to try, taste and savour wines from most of the Ontario wineries as well as some delicious food from some brilliant chefs. You can visit this link to register and see below for a quick synopsis of the event.

Locally Yours. . . Closer than you think!
An evening dedicated to Ontario VQA Wines & Regional Cuisine
Ontario VQA Wines and local cuisine come together to satisfy your inner epicure while supporting local enterprise.
Award-winning VQA wines from more than 25 Ontario wineries will be paired with elegant and delectable offerings of regional cuisine inspired by local chefs.
With live culinary demonstrations featuring Savour Ontario Chefs, Ontario will be yours to sip & Savour.

Tuesday, June 16, 2009
7:00 pm to 9:30 pm
The Distillery Historic District, Fermenting Cellar
55 Mill Street, Toronto

The second event is not of food or wine, but of dog, dogs, and more canines. 2009 Woofstock happens this weekend (June 13th and 14th) and if you like, love or adore the four legged friends, then Front Street is where you need to be. East of Yonge and West of Jarvis you will find anything dog related you ever wished to see. Many unique vendors will be in attendance along with over 100,00 visitors and their canines. Big, small and fat you are guaranteed to see something that will please you. As well, like usual, the rescue organizations will be there with information on how to adopt or foster if you are so inclined. More information can be found here.

Have a great weekend.

Share
Posted in News | Tagged , | Leave a comment

Quails Gate Chardonnay 2006 VQA Okanagan Valley

Posted on June 11, 2009 by John Galea

I enthusiastically grab Okanagan wines. I am impressed with what they are doing and there results speak for themselves. They are coming in with good quality wines at acceptable prices. Given the size of this region the fact we in Ontario get any is a statement of an industry that thinks beyond it’s own borders. They could easily consume it all in B.C. and say … to Ontario (and the rest of the world!). B.C. is not a cheap area to make wine in (neither is Niagara). So if we are to support a wine industry we need to be willing to pay a little more. Or so I think anyway. Onto the wine. Upon opening I get a smack on varietal Chard with mild notes. The reviewer said peach, I don’t get that at all. The color is a lighter yellow. Not quite pale, not quite deep. So I from this I new what to expect. Sure enough … The wine has been crafted in the Californian style. It has the some butteryness one expects from Malolactic fermentation as well as some creaminess from Sur lie . I am guessing about this because the bottle was not explicit but the tastes are there. The fruit is mild in flavor but definitely varietal. I would put this one just north of the middle of the road as Chards go. If you prefer a Chablis then this one will not be to your tastes. The wine is not overly sweet either. The finish is medium. All in all this is a well crafted wine. I would give this one an 88-89. I paired it with Fettucine Alfredo and it went ok. I think a Sauv blanc would have gone better. I find the creaminess of some Chards can fight with a cream based sauce. A crisper more acidic wine would have cut through the fats in the Alfredo sauce better. But then you never know what to expect from Chards and the bottle was no help either.

From Winecurrent.com:
Quails Gate Chardonnay 2006 VQA Okanagan Valley. 14% alcohol An interesting nose of green apple mineral notes and fennel introduce this medium-bodied very generously textured gem. We see far too few from B.C. Reach with both hands for this one it’s gorgeous. Aromas and warm flavours of citrus peach honeydew melon and spice abound. It’s complex deftly balanced well structured and finishes dry and lengthy. Lovely sipped on its own it pairs well with pan-seared firm fish like Tuna. (VH) U.S.A.: White Wine (377770) $19.95 Featured 5/23/2009. 4.5/5 stars

Check LCBO Stock

Share
Posted in Canadian, JG Review, Wine, Wine Stuff | Leave a comment